Sistem Patent

Food Safety Certification

Sistem Patent Kalite offers 25 services under Food Safety Certification. Contact our team to find the right fit for your organization.

Food Safety Certification From Farm to Fork

Food safety certification covers every link in the chain, from raw material sourcing to retail shelf, with hygiene, traceability, and critical control points audited at each step. Processors, packers, logistics providers, and retailers all have to meet one or more schemes to place product on domestic and export shelves. This hub groups the individual standards and the multi-scheme combinations buyers ask for.

The Food Schemes Most Often Requested

Food schemes are not interchangeable. The buyer specifies which one applies, and the plant is audited against that specification:

  • HACCP and ISO 22000:2018 form the backbone of a food safety management system
  • FSSC 22000, BRCGS Food, and IFS Food are GFSI (Global Food Safety Initiative) recognized schemes that major retailers require
  • GLOBALG.A.P. is the de facto standard for primary agricultural production: fruit, vegetables, aquaculture, and livestock
  • Halal certification runs through HAK and IHAF schemes; kosher and organic certifications run through independent scheme owners

Scope Definition and Audit Preparation

Which scheme you need is a market decision; which one is practical for you is an operations decision. Sistem Patent Kalite reviews your product flow diagram, completes the critical control point analysis, prepares the hazard analysis documentation, and walks your team into the Stage 1 and Stage 2 audits with a complete file.

Danet
Flo
Graniser
Ekol Sağlık Grubu
Pınar
Kentkart
Pakmaya
Banvit
Erpiliç
Danet
Flo
Graniser
Ekol Sağlık Grubu
Pınar
Kentkart
Pakmaya
Banvit
Erpiliç