How the HACCP Certificate Is Obtained
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HACCP (Hazard Analysis and Critical Control Points) certification
Stages in Obtaining the HACCP Certificate
The first decision is whether the HACCP certification work will be managed from within the operation or with the support of an external consultant. If external support is needed, a consultancy is engaged.
- Appoint the HACCP system leads
- Define the product descriptions
- Map the food process flows
- Verify the process flows on the ground
- Perform the hazard risk assessment
- Determine the critical control points (CCPs)
- Define how monitoring at each CCP will be performed
- Define the corrective actions for nonconformities in food safety activities
- Define the operating procedures
- Produce the work instructions
- Build the document and record system and put it into operation
- Apply to the certification body
- Schedule the HACCP audit
- Conduct the HACCP audit
- Close any nonconformities identified during the audit
- Issue and approve the HACCP certificate
Sistem Patent Kalite supports HACCP projects through offices in Izmir, Istanbul, Ankara, Adana, Bursa, Antalya, Eskisehir, Kayseri, and Konya. Contact us for a scoped quote.
